Nano- bioelectric sensors for various applications as quality estimation (food, environmental monitoring and diagnosis of clinical and metabolic complications) PhD Nano _ Microelectronics
Researcher and author: Dr. ( Afshin Rashid)
Note: Nano- bio-electrical sensors have been developed for various applications such as food quality assessment, environmental monitoring and clinical and metabolic diagnostics. Nanoelectronics technology has added some very exciting materials to improve the sensing phenomenon. The use of a variety of nanomaterials, including nanoparticles, nanotubes, nanotubes and nanowires, leads to faster identification and reproducibility in a much better way.
The unique properties of nanomaterials such as high electrical conductivity, better shock tolerance, and sensitive responses such as piezoelectric color recognition mechanisms and versatile electricity are the only results of the community of nanomaterial properties. Different types of biosensors are amplified based on different types of nanomaterials and their growth and implication aspects. Measurement of biological responses in the current scenario the environment changes dynamically modified hemostatic events in the body and also the body 's happening, assumed great importance is. Analyzing the behavior of changing materials is very important in areas such as drug diagnosis, food quality screening, and environmental applications.
In this reference, the development of efficient biosensors that can capture the minutest details of biological interactions even on a very small scale and with extraordinary precision and maximum sensitivity may always deserve the immediate attention of a key component of bioassay transmission mechanisms. Using transfer mechanisms, they are tasked with transforming bioanalytic reciprocal responses in a recognizable and reproducible manner. Nanomaterials can be a very amazing factor in this dimension because they have a high surface to volume ratio and make the surface used in a better and much more diverse way. In addition, their electromechanical properties are an excellent asset for biosensor technology. The wonders of nanostructures provided by nanotechnology have transformed existing molecular events that provide an opportunity to manipulate atoms and molecules and observe biological phenomena at a much more physiological level. The term nano-biosensor is incorrectly sensitive in the sense that it prefixes the word nano. Because nanoscience is interdisciplinary in nature, including the word nano as a prefix often means using or manipulating on a scale equivalent to one billionth of a meter. One has to slowly come up with the idea of having a nanosensor.
Because nanoscience is interdisciplinary in nature, including the word nano as a prefix often means using or manipulating on a scale equivalent to one billionth of a meter. One has to slowly come up with the idea of having a biosensor. Because nanoscience is interdisciplinary in nature, the use of the word nano as a prefix often implies the use or manipulation of a scale equivalent to one billionth of a meter.
Conclusion:
Nano- bioelectric sensors have been developed for various applications such as food quality assessment, environmental monitoring and clinical and metabolic diagnostics. Nanoelectronics technology has added some very exciting materials to improve the sensing phenomenon. The use of a variety of nanomaterials such as nanoparticles, nanotubes, nanotubes and nanowires makes it faster to identify and repeatable in a much better way.
Researcher and author: Dr. ( Afshin Rashid)
PhD in Nano-Microelectronics